Hey matcha fam! Let’s dive into the vibrant, super chill world of matcha and its epic harvests. You’ve probably heard the buzz about matcha, right? Well, buckle up because we’re about to unpack the mystery behind “first flush” matcha – the OG of matcha harvests. So, what’s the big deal with first flush? Imagine it’s … Read more
Hey matcha enthusiasts! Let me kick things off with a story that changed my matcha world. Last summer, I had the incredible opportunity to visit a tea farm in Japan (yeah, a dream come true for a tea nerd like me). It was there, amidst the lush greenery and serene landscape, that I stumbled upon … Read more
Yo, matcha-fam! So, you’ve probably seen matcha everywhere – in your latte, on your Insta feed, and even in those fancy desserts at the new hipster café downtown. But let’s cut through the green mist and talk about what matcha REALLY is and why we should care about first vs second harvest. First off, matcha … Read more
Let’s chat about something super special called “First Harvest Matcha.” So, what is first harvest matcha? Imagine it’s springtime, and all the tea plants are waking up from their winter sleep. The very first leaves they push out into the sunshine are what we use to make this matcha. Since these leaves are the first … Read more
Let’s talk about something special called the “tea ceremony.” Imagine you’re stepping into a peaceful, quiet room, where every detail is cared for. This isn’t just about drinking tea; it’s about enjoying a moment of calm and beauty with friends or even by yourself. The tea ceremony is a tradition from Japan, but it has … Read more
Hey there! Ever wondered what does ceremonial grade mean, especially when people talk about matcha or other special products? Think of it like a gold star or top prize for quality. In the world of matcha, which is a type of green tea powder from Japan, “ceremonial grade” means the best of the best. It’s … Read more